Ingredients
wheat flour 55.1% , water 16.9% , surdej baseret på rug 9.5% , durum wheat 9.5% , wheat 10.0% , fuldkornsdurum 2.5% , wheat flour 1.9% , wheat gluten 1.5% , malted barley 1.2% , yeast 1.0% , salt 0.8% , E300 0.7%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.