Ingredients
wheat flour 49.4% , water 15.9% , sugar 8.6% , sifted rye flour 4.0% , rapeseed oil 3.4% , wholemeal rye flour 3.1% , wheat gluten 3.1% , whole wheat flour 3.1% , wheat flour 3.1% , yeast 3.1% , emulgeringsmedel mono- och diglycerider av fettsyror 0.9% , baking powder 0.8% , malted barley 0.7% , salt 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.