Ingredients
wheat flour 46.3% , water 23.0% , Weizen-Vollkornmehl 16.0% , sugar 5.3% , corn starch 5.3% , rapeseed oil 3.1% , rye 1.5% , Trockensauerteig aus _Weizen_ 2.0% , wholemeal oat flour 0.0% , _Weizen_gluten 0.0% , yeast 0.0% , salt 0.0% , _Gersten_malz 0.0% , malt vinegar 0.0% , pflanzlicher Emulgator 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.