Ingredients
wheat flour 45.6% , water 35.7% , yeast 14.2% , wheat gluten 0.8% , syrup 0.8% , rapeseed oil 0.8% , salt 0.8% , wheat scalding 0.7% , pre-fermented wheat flour 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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