Nutrition · per 100 g

Energy	350 kcal
Fat	28 g
Saturated fat	2.7 g
Carbs	19 g
Sugars	14 g
Protein	6.9 g
Salt	1.8 g
Sodium	708 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.