Nutrition · per 100 g

Energy	260 kcal
Fat	18 g
Saturated fat	1.9 g
Carbs	17 g
Sugars	16 g
Protein	8 g
Salt	0.01 g
Sodium	2.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.