Ingredients
oat base 50.0% , canola oil 25.0% , oat fibre 12.5% , Stabiliser 6.3% , Emulsifier 3.1% , Acidity regulator 1.6% , salt 0.8% , E341 0.4% , vitamins 0.2% , Ergocalciferol 0.1% , E101 0.0% , folic acid 0.0% , vitamin B12 0.0%
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Nutrition · per 100 g
| Energy | 240 kJ |
| Energy | 60 kcal |
| Fat | 2.8 g |
| Saturated fat | 0.3 g |
| Carbs | 6.8 g |
| Sugars | 5.3 g |
| Protein | 1.1 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
| Calcium | 120 mg |
| Vitamin D | 1.5 µg |
| Vitamin B12 | 0.6 µg |
| Folate (B9) | 30 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.