Ingredients
oat base 50.0% , vegetable oil 25.0% , Stabiliser 12.5% , salt 6.3% , E341 3.1% , vitamins 1.6% , Ergocalciferol 0.8% , E101 0.4% , vitamin B12 0.2% , folic acid 0.2%
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Nutrition · per 100 g
| Energy | 150 kJ |
| Energy | 35 kcal |
| Fat | 0.9 g |
| Saturated fat | 0.1 g |
| Carbs | 5.6 g |
| Sugars | 4.4 g |
| Protein | 0.9 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
| Calcium | 120 mg |
| Vitamin D | 0.75 µg |
| Vitamin B12 | 0.6 µg |
| Folate (B9) | 30 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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