Ingredients
wheat flour 60.7% , water 21.0% , sugar 4.0% , syrup 4.0% , rapeseed oil 4.0% , wheat flour 3.2% , wheat gluten 1.6% , yeast 0.8% , salt 0.0% , fiber från sockerbeta 0.0% , Emulsifier 0.0% , baking powder 0.0% , fructose 0.0% , malt flour 0.0% , Flour treatment agent 0.0% , enzyme 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.