Ingredients
water 41.0%? , wholemeal rye flour 20.0% , whole wheat flour 18.0% , wheat flour 9.0% , sugar 4.2% , wheat gluten 3.9% , rapeseed oil 2.0%? , wheat flour 1.0% , salt 0.5% , oat fibre 0.3%? , yeast 0.1%? , vegetabiliskt emulgeringsmedel 0.1%? , baking powder 0.0% , malt flour 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.