Ingredients
oat flakes 24.0% , wheat flakes 20.0% , rye flakes 15.0% , hallonfras 14.0% , barley flakes 13.0% , fiberberikade cornflakes 7.0% , fruit 3.5% , berries 4.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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