Ingredients
almond paste 27.0% , cream 15.1% , water 14.5% , sugar 12.3% , whole egg 10.2% , wheat flour 8.8% , vegetable oil 7.0% , corn starch 3.5% , raspberry 2.0% , glucose-fructose syrup 0.0% , Emulsifier 0.0% , skimmed milk powder 0.0% , tapioca 0.0% , fat reduced cocoa powder 0.0% , Raising agent 0.0% , cocoa butter 0.0% , Stabiliser 0.0% , sodium caseinate 0.0% , concentrated lemon juice 0.0% , Thickener 0.0% , salt 0.0% , natural vanilla flavouring 0.0% , wheat malt 0.0% , Flour treatment agent 0.0%
Nutrition · per 100 g
| Energy | 1396 kJ |
| Fat | 16 g |
| Saturated fat | 7 g |
| Carbs | 43 g |
| Sugars | 35 g |
| Fiber | 0 g |
| Protein | 3.8 g |
| Salt | 0.22 g |
| Sodium | 88 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.