Ingredients
wholemeal rye 67.0% , water 7.5% , oat flakes 8.0% , sesame seeds 7.1% , whole wheat flour 4.0% , wholemeal oat flour 4.0% , barley flour 3.0% , yeast 0.0% , salt 0.0% , Emulsifier 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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