Nutrition · per 100 g

Energy	196 kcal
Fat	11 g
Saturated fat	1.1 g
Carbs	12 g
Sugars	0.9 g
Fiber	4.5 g
Protein	10 g
Salt	3.5 g
Sodium	1400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.