Nutrition · per 100 g

Energy	480 kcal
Fat	47 g
Saturated fat	7.3 g
Carbs	8.8 g
Sugars	5.4 g
Protein	2.8 g
Salt	3.4 g
Sodium	1377 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.