Nutrition · per 100 g

Energy	40 kcal
Fat	0.7 g
Carbs	3.2 g
Sugars	2.1 g
Fiber	3.7 g
Protein	3.4 g
Salt	0.05 g
Sodium	20 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.