Nutrition · per 100 g

Energy	342.9 kcal
Fat	2.9 g
Saturated fat	0 g
Carbs	88.6 g
Sugars	68.6 g
Fiber	2.9 g
Protein	2.9 g
Salt	0.36 g
Sodium	142.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.