Nutrition · per 100 g

Energy	340 kcal
Fat	0.5 g
Saturated fat	0.1 g
Carbs	79 g
Sugars	59 g
Fiber	3.7 g
Protein	3.1 g
Salt	0.03 g
Sodium	12 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.