Ingredients
Botten 43.0% , tomato purée 20.0% , mozzarella 12.0% , kokt oxkött 9.0% , corn 3.0% , red bell pepper 3.0% , red onion 3.0% , inlagda jalapeños 1.0% , rapeseed oil 0.5% , salt 0.5% , spice 0.5% , wheat flour 0.5% , wheat starch 0.5% , potato starch 0.5% , sugar 0.5% , dextrose 0.5% , herb 0.5% , garlic 0.5% , parsnip 0.5% , sunflower oil 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.