Nutrition · per 100 g

Energy	260 kcal
Fat	7.6 g
Saturated fat	0.7 g
Carbs	27 g
Sugars	13 g
Protein	11 g
Salt	5.8 g
Sodium	2320 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.