Ingredients
wheat flour 41.8% , water 22.9% , Margarine 16.9% , syrup 11.7% , perlesukker 5.0% , sugar 1.2% , skåldet hvete 0.6% , corn starch 0.3% , yeast 0.1% , cinnamon 0.7% , potetflak 0.0% , salt 0.0% , malted barley 0.0% , Flour treatment agent 0.0%
Nutrition · per 100 g
| Energy | 1473 kJ |
| Energy | 350 kcal |
| Fat | 10 g |
| Saturated fat | 1.2 g |
| Carbs | 58 g |
| Sugars | 20 g |
| Protein | 5.9 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.