Nutrition · per 100 g

Energy	409 kcal
Fat	8.3 g
Saturated fat	7 g
Carbs	69.6 g
Sugars	52.2 g
Protein	12.2 g
Salt	0.87 g
Sodium	348 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.