Ingredients
tomato purée 37.0% , water 22.4% , sugar 10.9% , vinegar 9.7% , modified corn starch 9.0% , salt 0.6% , Acidity regulator 0.6% , Preservative 0.6% , spice 9.2%
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Nutrition · per 100 g
| Energy | 389 kJ |
| Energy | 92 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 22 g |
| Sugars | 18 g |
| Protein | 0.9 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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