Nutrition · per 100 g

Energy	110 kcal
Fat	2.4 g
Saturated fat	0.2 g
Carbs	14 g
Sugars	3.9 g
Protein	8.1 g
Salt	2.2 g
Sodium	865 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.