Nutrition · per 100 g

Energy	156 kcal
Fat	5.2 g
Saturated fat	1.8 g
Carbs	2 g
Sugars	1 g
Protein	25 g
Salt	0.01 g
Sodium	2.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.