Ingredients
whole wheat flour 62.7% , wheat flour 21.8% , water 6.5% , rapeseed oil 6.5% , yeast 6.5% , salt 1.1% , malted barley 0.0% , E471 0.0% , E300 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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