Prosciutto Cotto & Funghi

wheat flour 28.2% , sifted tomato 20.6% , water 18.1% , mozzarella 13.0% , cooked ham 10.0% , cultivated mushroom 7.6% , olive oil 1.3% , salt 0.6% , sunflower oil 0.3% , tomato purée 0.2% , yeast 0.1% , onion 0.0% , parsley 0.0% , garlic 0.0% , basil 0.0% , black pepper 0.0%

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