Ingredients
wheat flour 57.3% , sugar 10.1% , butterfat 9.0% , egg 9.5% , water 2.2% , créme fraiche 2.2% , yeast 1.6% , salt 1.6% , natural flavouring 1.6% , wheat gluten 1.6% , flavouring 0.7% , milk proteins 0.6% , inaktiverad jäst 0.5% , mono- och diglyceriders mono- och diacetyivin 0.4% , syraestrar 0.3% , E160ai 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.