Nutrition · per 100 g

Energy	344 kcal
Fat	26 g
Carbs	0 g
Sugars	0 g
Protein	27 g
Salt	0 g
Sodium	1.2 mg
Calcium	830 mg
Zinc	4.7 mg
Vitamin A	289 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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