Nutrition · per 100 g

Energy	104 kcal
Fat	4 g
Saturated fat	0.8 g
Carbs	5 g
Sugars	3.3 g
Fiber	5.1 g
Protein	9.5 g
Salt	0.2 g
Sodium	80 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.