Nutrition · per 100 g

Energy	134 kcal
Fat	8.5 g
Saturated fat	1.2 g
Carbs	12 g
Sugars	7.5 g
Protein	1.8 g
Salt	98.3 g
Sodium	39339 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.