Ingredients
tomato purée 38.0% , water 26.0% , tomat pulp 14.0% , onion 7.5% , sunflower oil 7.0% , modified corn starch 3.8% , salt 0.7% , wine vinegar 0.7% , sugar 0.7% , garlic 0.7% , herb 0.5% , spice 0.2% , Acidity regulator 0.2%
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Nutrition · per 100 g
| Energy | 234 kJ |
| Energy | 56 kcal |
| Fat | 2.2 g |
| Saturated fat | 0.2 g |
| Carbs | 6.7 g |
| Sugars | 5.5 g |
| Protein | 1.4 g |
| Salt | 1.4 g |
| Sodium | 551 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.