Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 14 g |
| Saturated fat | 3.9 g |
| Carbs | 0.9 g |
| Sugars | 0.5 g |
| Protein | 30 g |
| Salt | 3 g |
| Sodium | 1180 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.