Nutrition · per 100 g

Energy	124 kcal
Fat	2.2 g
Saturated fat	0.5 g
Carbs	22 g
Sugars	0 g
Fiber	2.4 g
Protein	2.8 g
Salt	0.06 g
Sodium	24 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.