Nutrition · per 100 g
| Energy | 483 kcal |
| Fat | 19 g |
| Saturated fat | 4.5 g |
| Carbs | 69 g |
| Sugars | 29 g |
| Fiber | 3.6 g |
| Protein | 7.2 g |
| Salt | 0.54 g |
| Sodium | 216 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.