Nutrition · per 100 g

Energy	256 kcal
Fat	0.9 g
Saturated fat	0.2 g
Carbs	53 g
Sugars	2.4 g
Fiber	1.9 g
Protein	8 g
Salt	0.96 g
Sodium	386 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.