Nutrition · per 100 g
| Energy | 77.3 kcal |
| Fat | 0.4 g |
| Saturated fat | 0.3 g |
| Carbs | 5.5 g |
| Sugars | 4.7 g |
| Protein | 12.7 g |
| Salt | 0.16 g |
| Sodium | 62.7 mg |
| Magnesium | 56.3 mg |
| Folate (B9) | 30 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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