Nutrition · per 100 g

Energy	650 kcal
Fat	74 g
Saturated fat	5.9 g
Carbs	0.5 g
Sugars	0.5 g
Protein	1.4 g
Salt	0.98 g
Sodium	393 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.