Nutrition · per 100 g
| Energy | 238 kcal |
| Fat | 15 g |
| Saturated fat | 3.8 g |
| Carbs | 10 g |
| Sugars | 0.2 g |
| Protein | 15 g |
| Salt | 2.3 g |
| Sodium | 909 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.