Ingredients
Tångcaviar 48.0% , rapeseed oil 26.2% , water 13.1% , potato flakes 6.4% , sugar 2.4% , salt 2.0% , tomato purée 1.0% , Stabiliser 0.5% , dill 0.3% , Preservative 0.1% , Antioxidant 0.1% , Acidity regulator 0.0% , dill flavouring 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.