Ingredients
noodle 52.2% , palm oil 15.8% , modified tapioca starch 8.1% , salt 4.6% , soya oil 3.2% , E501 2.0% , E500 2.0% , E339 1.6% , E330 1.3% , liquid sugar 1.1% , E412 1.0% , E322 0.8% , E452 0.8% , E450 0.7% , Buljongpåse 0.4% , E621 0.4% , E631 0.4% , E627 0.4% , sugar 0.4% , glucose 0.4% , spice 0.4% , condiment 0.4%? , egg 0.3% , turmeric 0.3% , rice 0.3% , maltodextrin 0.3% , E296 0.3% , soya oil 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.