Nutrition · per 100 g

Energy	71 kJ
Energy	17 kcal
Fat	0 g
Saturated fat	0 g
Carbs	4.2 g
Sugars	4.2 g
Fiber	0 g
Protein	0 g
Salt	0.03 g
Sodium	12 mg
Magnesium	11.3 mg
Zinc	0.9 mg
Vitamin D	1.5 µg
Vitamin E	1.4 mg
Vitamin B12	0.25 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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