Nutrition · per 100 g

Energy	24 kcal
Carbs	4.5 g
Sugars	3.7 g
Salt	0.86 g
Sodium	344 mg
Potassium	350 mg
Magnesium	75 mg
Vitamin C	80 mg
Caffeine	60 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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