Nutrition · per 100 g

Energy	396 kcal
Fat	8.4 g
Saturated fat	6.1 g
Carbs	5.5 g
Sugars	4.6 g
Fiber	0.8 g
Protein	74.7 g
Salt	0 g
Sodium	0.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.