Nutrition · per 100 g

Energy	396.1 kcal
Fat	14.9 g
Saturated fat	0 g
Monounsaturated fat	0 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	14.9 g
Sugars	0 g
Added sugars	0 g
Starch	0 g
Fiber	0 g
Protein	45.1 g
Salt	1.6 g
Sodium	627.5 mg
Potassium	472.5 mg
Calcium	1519.6 mg
Iron	8.8 mg
Magnesium	77.5 mg
Zinc	5.7 mg
Vitamin A	0 µg
Vitamin D	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	101.6 µg
Caffeine	0 mg
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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