Ingredients
coconut blossom syrup 55.6% , gluten-free oat flakes 22.2% , almond butter 11.1% , CASHEW BUTTER 5.6% , almond 2.8% , cocoa butter 1.4% , cinnamon 0.7% , cardamom 0.3% , sea salt 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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