Nutrition · per 100 g

Energy	1925 kJ
Energy	460 kcal
Fat	11 g
Saturated fat	4 g
Carbs	63 g
Sugars	2.5 g
Added sugars	0 g
Starch	0 g
Protein	25 g
Salt	0.5 g
Sodium	200 mg
Iron	1279.5 mg
Magnesium	0.13 mg
Zinc	0.01 mg
Vitamin A	68.4 µg
Vitamin E	0.02 mg
Vitamin C	0.12 mg
Vitamin B12	1 µg
Folate (B9)	769.2 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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