Nutrition · per 100 g

Energy	195 kcal
Fat	3.6 g
Saturated fat	1.4 g
Carbs	7.1 g
Sugars	0.1 g
Fiber	3.8 g
Protein	17 g
Salt	0.7 g
Sodium	280 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.