Nutrition · per 100 g
| Energy | 376 kcal |
| Fat | 7.4 g |
| Saturated fat | 1.4 g |
| Carbs | 43 g |
| Sugars | 3.4 g |
| Fiber | 7.8 g |
| Protein | 30 g |
| Salt | 4 g |
| Sodium | 1600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.