Nutrition · per 100 g

Energy	390 kcal
Fat	6.5 g
Saturated fat	4 g
Carbs	9.7 g
Sugars	7.5 g
Protein	72 g
Salt	2.3 g
Sodium	910 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.